Description
Cheesy Garlic Chicken Wraps are a deliciously satisfying meal that can elevate any occasion. Imagine tender, seasoned chicken paired with gooey melted cheese and a rich garlic sauce—all enveloped in a warm, crispy tortilla. Whether you’re whipping them up for lunch, dinner, or as a quick snack, these wraps are not only easy to prepare but also customizable to fit any dietary preference. Ready in just 25 minutes, they’re perfect for busy weeknights or casual gatherings with friends and family. Delight everyone at the table with this irresistible recipe that promises flavor in every bite.
Ingredients
Scale
- 2 large chicken breasts, diced
- 1 tablespoon olive oil
- 2 teaspoons garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- 4 large flour tortillas
- 1 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 1/2 cup creamy garlic sauce
Instructions
- In a large bowl, toss diced chicken with olive oil, garlic powder, onion powder, paprika, salt, and pepper until evenly coated.
- Heat a non-stick skillet over medium heat. Cook the seasoned chicken for 6-8 minutes until browned and fully cooked; remove from skillet.
- On each tortilla, spread 1-2 tablespoons of garlic sauce, then add the cooked chicken and top with cheddar and mozzarella cheeses.
- Fold tortillas into wraps and place seam-side down in the skillet. Cook for 2-3 minutes per side until golden brown and cheese is melted.
- Slice diagonally and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 wrap (approximately 200g)
- Calories: 450
- Sugar: 2g
- Sodium: 850mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 85mg