Heart-Shaped Pizza
These adorable heart-shaped pizzas are a fun and easy way to add a touch of love to any occasion! Made with just four simple ingredients, they’re perfect for impressing your pizza-loving friends or partner without spending hours in the kitchen.
Prep Time10 minutes mins
Cook Time10 minutes mins
Total Time20 minutes mins
Course: Appetizer, Snack
Cuisine: American
Servings: 6 mini pizzas
Calories: 170kcal
- 6 small naan pitas e.g., Longo's Naan buns
- 6 slices provolone cheese
- 18 slices pepperoni
- 6 teaspoons pizza sauce or to taste
- Optional toppings: hot pepper oil hot honey, or dried oregano
Cut Out Heart Shapes
Use a 3.7-inch heart-shaped cookie cutter to cut 6 hearts from the naan pitas.
Use a 3.2-inch heart-shaped cookie cutter to cut 6 hearts from the provolone cheese slices.
Use a 1.2-inch heart-shaped cookie cutter to cut 18 mini hearts from the pepperoni slices.
Assemble the Pizzas
Spread about 1 teaspoon of pizza sauce on each naan heart, leaving a small border around the edges.
Place a provolone cheese heart on top of the sauce.
Add 3 mini pepperoni hearts to each pizza.
Bake
Place the pizzas on the prepared baking sheet.
Bake in the preheated oven until the cheese is bubbly and the edges of the naan are golden, about 8–10 minutes.
For a crispier, golden top, broil for the last 30–60 seconds (top burner only).
Cookie Cutters: Various heart-shaped cookie cutters help achieve the perfect look.
Cheese Variations: Swap provolone for mozzarella or another melty cheese.
Customization: Add extra toppings like olives, mushrooms, or bell peppers for more variety.
Storage & Reheating: Best enjoyed fresh but can be reheated in the oven at 350°F (175°C) for a few minutes.